Shelf Life: 25 years
Ingredients: A2 Jersey Nonfat Milk, Milk Protein Concentrate, Stevia Extract, Natural Vanilla Flavor
Allergens: Milk
One pouch contains about 22 servings (1/2 cup per serving)
One bucket contains 6 pouches (about 132 servings)
NO ADDITIVES OR PRESERVATIVES
100% A2/A2 Jersey Cows
Directions: Add 1/4 cup cold water to 5 Tablespoons Freeze Dried Vanilla Yogurt. Stir. Water to yogurt ratio may be adjusted to desired consistency.
Top with your favorite fruit or toppings.
Our yogurt is made with pasteurized, non-homogenized non-fat milk, sourced from a family-owned dairy with a small herd of A2 Jersey cows. It is then freeze-dried to create a fresh, clean, and healthy product that is perfect for your food storage needs.
Oxygen Absorber Packet: An oxygen absorber packet is added to each pouch to keep food fresh and is not edible. DISCARD immediately after opening.
Storage: Store in a cool, dry place (room temperature or below without freezing). Once opened, freeze dried foods absorb moisture from the air and will soften in texture. Freeze dried foods can last up to a year after opening depending on the humidity in your area.
Reseal immediately after opening for best results.
