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Baking Powder
Baking Powder
Shelf Life: 25 years
Ingredients: Baking Powder
Allergens: NONE
One pouch contains 22 servings (1/2 cup per serving)
One bucket contains 6 pouches (132 servings)
Directions: Use in any recipe calling for baking powder.
Baking powder is used in cooking and baking as a leavening agent — it helps foods rise and become light and fluffy. Unlike baking soda, baking powder already contains both the base and the acid it needs to react.
Oxygen Absorber Packet: An oxygen absorber packet is added to each pouch to keep food fresh and is not edible. DISCARD immediately after opening.
Storage: Store in a cool, dry place (room temperature or below without freezing).
Reseal immediately after opening for best results.
