Directions for Rice:  Add 1/2 cup boiling water to 1/2 cup Instant White Rice.  Let steep 5 minutes.  Fluff with fork. 

Directions for Refried Beans:  Add 1/2 cup boiling water to 1/2 cup dry Refried Beans.  Let steep 3-5 minutes.  May use less water if a thicker consistency is desired.

Each pouch of 5 Minute Instant White Rice is approximately
22 servings of 1/2 cup

Each pouch of Refried Beans is approximately
20 servings of 1/2 cup

The Instant Rice & Refried Beans Variety Bucket totals:
44 servings of 1/2 cup Instant White Rice
80 servings of 1/2 cup Beans

Oxygen Absorber Packet: An oxygen absorber packet is added to each pouch to keep food fresh and is not edible. DISCARD immediately after opening.

Storage: Store in a cool, dry place (room temperature or below without freezing).

Reseal immediately after opening for best results.