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Instant White Rice
Instant White Rice
Shelf Life: 25 years
Ingredients: Precooked Long Grain White Rice
Allergens: NONE
One pouch contains 10.5 cups
One pouch contains about 21 servings (1/2 cup per serving)
Rice will double in volume when hydrated.
Directions: Add 1 cup boiling water to 1 cup Instant White Rice. Let steep for 5 minutes. Fluff with fork. Yields 2 cups cooked rice (2 servings).
Oxygen Absorber Packet: An oxygen absorber packet is added to each pouch to keep food fresh and is not edible. DISCARD immediately after opening.
Storage: Store in a cool, dry place (room temperature or below without freezing).
Reseal immediately after opening for best results.
