Shelf Life: 25 years
Ingredients: Potatoes
Allergens: NONE
One pouch contains 10.5 cups
One pouch contains about 21 servings (1/2 cup per serving)
NO ADDITIVES OR PRESERVATIVES
Directions: To rehydrate, simmer in boiling water for 10-15 minutes. Drain. Or add to soups and stews for a hearty filling meal.
Pro Tip: After rehydrating, season and add to a frying pan with oil to brown and make a delicious breakfast potato.
Oxygen Absorber Packet: An oxygen absorber packet is added to each pouch to keep food fresh and is not edible. DISCARD immediately after opening.
Storage: Store in a cool, dry place (room temperature or below without freezing). Once opened, freeze dried foods absorb moisture from the air and will soften in texture. Freeze dried foods can last up to a year after opening depending on the humidity in your area.
Reseal immediately after opening for best results.
